Tracy, yum! I love popcorn with malt vinegar ~ learned about it in my college days. There was a bar across the street from the university where all the students and profs hung out together. They served baskets of free popcorn all day and night!
Your great-grannie's chicken gizzards story reminded me of my grandmother's love for chicken gizzards. She used to pickle them, and they were the most mouth-watering delight! I loved them. YUM!!!
PS: I've always wanted to write a book about my grandmother and early Texas history. I would title it "Gizzards and Gumption".
