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Oh this is so wonderful!
I'm making a shopping list now!
Today we are having a few guests over for a bbq. Here's what I'm serving:
Steamer clams (manilas)
Steamed in white wine and pesto
served with garlic, lemon butter
Oysters in black bean and bacon sauce
Pan fried geoduck, lightly breaded with panko
Pasta salad with Hood Canal shrimp
Grilled vegetables
Grilled jalepeno peppers stuffed with cream cheese and wrapped in bacon
Crusty sour dough bread
I probably should serve a beef option for those that may not love seafood...
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Paige
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